Octopus Fillet in vinegar
fileto xtapodiou se xidi
    packaging / box boxes / palette
Jar 150 gr - 5,28 oz 34 118
Hotel & Restaurant
Tin 1 kgr - 32,15 oz   600
Keep refrigerated at 4-6 °C for 6 months or 7 days after opening the package

Octopus Fillet in vinegarshield-quality-control

Octapus vulgaris
Maximum length : - | Maximum registered weight : - | Depth range encountered : -

The octopus is a nutritious food and suitable for those who watch their diet. 90 grams have about 140 calories of which 16 come from fat. The octopus is a source of vitamins such as B3 and B12. It is rich in many essential minerals such as calcium, potassium, phosphorus, selenium, which help the body to perform various vital functions. The presence of vitamins A, B and C in the octopus is also beneficial for the body’s good health.

Vitamin A is useful for maintaining good vision, vitamin C is essential for strengthening the immune system. The octopus is a great source of essential omega 3 fatty acids, which help reduce the risk of heart disease, cancer and depression. Facilitate the strengthening and improvement of the brain in children and have beneficial properties in the prevention of diseases such as chronic bronchitis and Alzheimer's disease.

Once the fisherman has the octopus  on deck, the process begins with the traditional way of beating the octopus 100 times on a rough sea stone and then rubbing it on a smoother sea stone until the octopus has "sgourani'’ which means it has softened, that is when it is ready. Then it is delivered to our packaging facility, so as to prepare this delicious and unique Kalymnian sea delicacy. This delicacy is then packed in glass jars sealed with vacuum method thus ensuring that the product maintains its superior product quality.


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